How It Started

A little about 2-C Premium Meats

For more than two decades, Clyde Sommerlatte has raised his docile, 2-C Black Angus herds in the picturesque rolling green pastures of Central Texas filled with native grasses. Clyde takes a regenerative style approach to ranching he learned growing up which includes practices that have worked in the past and incorporates modern technology to achieve his goals. Through this, he's able to maintain a sustainable, low-stress environment for the cattle and they flourish in this environment. The cattle are finished out on carefully selected grains, which enhance the rich, buttery marbling and flavor of the beef, providing a mouthwatering experience with every nutritious bite.

You can find this exceptional beef here online and in-store at Hometown Meat Market in Luling, Texas. Hometown proudly carries two lines of 2-C Premium Meats, featuring their top-quality Black Angus beef and their Certified Angus Brand® Beef Ranch to Table™ collection.

Taste and see the difference™!

2-C Premium Black Angus

About Hometown Meat Market

The American Tradition ®

Hometown Meat Market was created out of necessity and desire. The necessity for quality, reliable processing and the desire to do it right, while offering consumers delicious, quality beef at fair prices.  

Hometown Meat Market is a family-owned USDA custom processing facility and retail store located in Luling, Texas, catering to a variety of producers ranging from those who process one animal annually for personal consumption to producers processing weekly for their private label farm-to-table businesses.

Retail customers can shop online and place orders to be shipped, delivered locally, or picked up at designated locations. We welcome customers through our doors Monday through Saturday to shop for fresh and frozen meats, place custom orders, and shop for other goodies such as Texas olive oils, Italian pastas, veteran-roasted small-batch coffees, locally grown and harvested pecans, and more!

We are where ranchers and consumers “meat”! 

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